Thursday, April 23, 2009
Binangkal or Chinese Doughnut...
This is one of my favorite snacks that I introduced to my friends and they like it as much as I do. Since then I put it on my cooking list for friends get - together. It is called BINANGKAL or CHINESE DOUGHNUTS. I love to modify my cooking in my own way and I always love to add a little twist on it so it will be different but still taste good and inviting. Have you ever noticed that the more we get up in age , the more our tastes changed? This is an easy recipe that takes less than 30 minutes.
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It has been a while since I have made a binangkal. Yesterday, my friend came over and we have a great time. We ate lunch and we have a good ... -
This is one of my favorite afternoon snacks. You can also see rice puto/muffins served in some Filipino gatherings and occasions. Below is t... -
Putong Balanghoy is one of the Bisaya's morning or afternoon snacks. It's good to go with tea, coffee, or even soda. My late mother...
galaway ko ani ug tan-aw ba. gwapa kaau ang binangkal and am sure lami jud na sya... (slurp)
ReplyDeleteHmmm, that looks yummy. Unfortunately, I have no clue when it comes to baking or even dealing with pastry. I'm still contemplating on making my first cheesecake - hope it turns out well. I would love to have a taste of those doughnuts.
ReplyDeleteBaje this is so yummy!!!! i wish i have them right now that's how bad i want them! :P lol..
ReplyDeleteyummy! fave pod nako ni Nanz. i haven't done it lately though. makagutom oi, lol! thanks for sharing!
ReplyDelete